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Health & Fitness Master Series
Course overview
Lesson Overview

1.23 – Portion Control Without Measuring Tools: Portion control doesn’t need scales or measuring cups to feel simple and natural. You can use your hand as a guide: a palm-sized portion of protein, a fist of carbs, a thumb of healthy fats, and two full hands of vegetables. This method works anywhere — restaurants, family dinners, and even vacations — so you stay consistent no matter where you eat. Eating slower gives your brain time to notice fullness before overeating happens. Drinking water before meals helps calm hunger signals and prepares your stomach for food. Choosing smaller plates can also make portions feel satisfying without adding calories. You pay attention to how you feel after meals so you learn which portion sizes keep you energized instead of weighed down. These habits make you more aware of what your body needs, not what old habits demand. Over time, you become confident in choosing the right amount without stress or strict rules. Portion control becomes a supportive tool that helps you enjoy food while protecting progress.

About this course

A complete guide to mastering your physical and mental health through sustainable fitness habits, smart nutrition, and realistic daily routines. You’ll explore strength, flexibility, endurance, and balance while learning how food fuels performance, recove

This course includes:
  • Lifetime access to course materials

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