Health & Fitness Master Series
Course overview
Lesson Overview

7.7 – Restaurant Portions & Social Eating: Eating out often means larger portions and tempting menu options, but simple strategies keep you aligned with your goals. Choosing meals with vegetables and lean proteins supports balance even at restaurants. Sharing dishes or boxing part of your meal before eating helps manage portion sizes. Asking for dressings or sauces on the side gives you more control. Eating slowly during social events allows fullness signals to guide you before overeating. Planning ahead and scanning menus for healthier options builds confidence. Social eating becomes enjoyable when you make choices that honor both your health and your connections with others. You learn that progress and pleasure can work together.

About this course

A complete guide to mastering your physical and mental health through sustainable fitness habits, smart nutrition, and realistic daily routines. You’ll explore strength, flexibility, endurance, and balance while learning how food fuels performance, recove

This course includes:
  • Lifetime access to course materials

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