✅ Daily Living Skills (ADLs & IADLs) *coming soon
Course overview
Lesson Overview

2.29 – Preparing Meals During Crisis or Relocation: Cooking amid crisis or relocation requires creativity and calm under pressure. Start by assessing what tools, ingredients, and storage options you still have. Focus on shelf-stable foods that require minimal equipment, such as canned goods, peanut butter, and instant grains. Portable cooking methods like hot plates or slow cookers can make transitions smoother. Plan meals that comfort you emotionally while sustaining energy. Stay mindful of sanitation when facilities are limited—clean hands and utensils prevent illness. Prioritize hydration and simplicity over gourmet preparation. When routines crumble, feeding yourself remains an anchor of normalcy. Each small meal becomes proof of your resilience. Adapting nutrition under stress builds strength, hope, and confidence to rebuild stability step by step.

About this course

Practical training to help individuals independently manage personal care, household tasks, and community responsibilities, building confidence and self-sufficiency in daily life.

This course includes:
  • Progress tracking so you can see how far you’ve come
  • Supportive materials you can download and keep for future use
  • Flexibility to work at your own pace, when it fits your schedule

Our platform is HIPAA, Medicaid, Medicare, and GDPR-compliant. We protect your data with secure systems, never sell your information, and only collect what is necessary to support your care and wellness. learn more

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